Tuesday, February 25, 2020
Rava Ladoo
INGREDIENTS:
Rava/Semolina-1 cup
Coconut(grated)-3/4 cup
Milk- 1/3 cup(add few tbsp more milk if you want very soft ladoos)
Powdered Sugar-1/4 cup
Cardamon powder - a pinch
Cashews - 7 to 8
Raisins- 8
Ghee-2 Tbsp
Powdered sugar for coating(opt)
METHOD:
- Heat ghee in a pan and fry cashews and raisins till they turn a little brown.
- Add the grated coconut and stir for a few minutes in low flame.
- Now,add the semolina and saute them till it changes into brown colour.
- Add powdered sugar and keep mixing it for 3 to 4 minutes.
- Switch off the flame and add milk slowly to it.
- Add cardamon powder to it.
- Mix well till you are able to form dumplings out of it.
- Serve and enjoy
Subscribe to:
Comments (Atom)
-
INGREDIENTS: Sathu Mavu - 1 cup Oats - 1 packet Milk -1 cup Water - 1 and 1/2 cup Brown sugar as needed Salt - a pinch METHOD: 1.Heat wate...







