Sweet potato chips

INGREDIENTS:

Sweet Potatoes

Salt

Oil for frying

Red Chilli Powder

Turmeric Powder

METHOD:

1. Wash the sweet potatoes .

2.Chop the corners of the sweet potatoes

3.Slice them using a chips slicer.

4.Dry the potato slices by patting them with a tissue paper

5.Heat Oil .

               

         6.Add a sliced potato to check if it raises immediately in the oil.This is to check the oil temperature.

7.Add sliced potatoes little at a time.Dont overcrowd the oil.

8.Drain fried chips in a tissue paper.Add salt,red chilli powder and turmeric powder and toss well.

Enjoy!